Toscana fizz gets green light
Tuscany, celebrated for reds like Chianti Classico and Brunello, is preparing to officially include sparkling wines under the Toscana IGT label. The National Wine Committee approved the step on 17 March, following the Regional Council’s 2024 decision. They now await final European Commission approval. Under the new ruling, producers will be able to make white and rosé sparkling wines using traditional (Metodo Classico) or tank (Charmat) methods. The move also standardises labelling to “Toscana” strengthening brand recognition.
Cesare Cecchi, president of Consorzio Vino Toscana, called the change historic, highlighting the growth in consortium membership and evolving market preferences. Stefano Campatelli, director, noted many producers already craft sparkling wines, and formal recognition will expand development opportunities while reinforcing Tuscany’s reputation for quality.

