Booze ban by Boris
Boris Johnson has announced plans to ban alcohol on the capital’s public transport network.
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Boris Johnson has announced plans to ban alcohol on the capital’s public transport network.
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English Wine Week, the countrywide campaign to promote English wines and vineyards, kicks off on Saturday 24th May.
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Morrisons has started to sell Chinese wine
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Berry Bros & Rudd is finding cases of Bordeaux 2005 that it sold ‘en primeur’ have increased in value more than any other vintage between harvest and being shipped to the UK
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Riverina, the largest wine-producing region in New South Wales, has harvested a record-breaking crop of grapes
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J D Wetherspoon is inviting customers to take part in the world’s largest wine tasting
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English sparkling wine producer Nyetimber hopes to go from ‘boutique to brand’ now that Stephen Clark has joined the company
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The World Atlas of Wine has won a Hall of Fame award
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English producer Chapel Down has created three wines exclusively for Marks & Spencer.
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Marlborough has had a huge grape harvest, so big that is locally being referred to as a ‘savalanche’
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World Health Organisation (WHO) has agreed a plan to develop a global strategy to reduce the harm caused by alcohol.
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Sainsbury’s is introducing a Top 10 display to its wine aisles to help customers shop for the right bottle.
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Italian producer Allegrini has chosen screwcaps over its Valpolicella Classico denomination.
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Sparkling wine is bursting Champagne’s bubble here in the UK
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Hardys is hitting us with a £12 million marketing campaign this year – the most ever to be spent on a wine brand in the UK.
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The number of Australian wine producers is on the increase despite all the recent concerns over drought and water restrictions.
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Gearoid Devaney from Tom Aikens’ Michelin-starred restaurant in London has won UK Sommelier of the Year 2008.
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Karen MacNeil has been named International Wine & Spirit Competition’s 2008 Communicator of the Year.
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Look around the wine shelves and you’ll find that animals on wine labels are becoming pretty common.
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Marks & Spencer and Waitrose trumped other supermarkets to take the trophies for the best red and white wines in the Own Label Awards
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Putting bulk-imported wine into lightweight glass wine bottles in the UK is broadly no less environmentally friendly than putting it into PET
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A new French national wine label – Vins de Pays Vignobles de France - is finding its way onto shop shelves.
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Researchers in New Zealand have discovered a wild yeast that increases the fruity qualities of Sauvignon Blanc.
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Women are now being told that they shouldn’t drink any alcohol during pregnancy
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If you are a single Londoner that likes decent wine and is looking for love, then there’s now a new dating-events service
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High street drinks retailer Thresher Group is to abandon three-for-two on wine and champagne in favour of lower single-bottle prices.
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Australian producer Leeuwin is rebottling older vintages of its Chardonnay under screwcap
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If you don’t know much about the wines from Navarra, chances are you soon will.
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Waitrose is going to plant its own vineyard in England, so that it can start to make sparkling wine in a few year’s time.
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Tim How, chief executive of Majestic Wines, is to retire with the next year.
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Why does wine have to come in 75cl bottles? That’s the debate being raised by the British Medical Journal
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The Italians have resolved the fiasco of what to call the wine that used to go by the name of Tocai.
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Californian wine brand Blossom Hill has just gone international with the launch of a range of wines from Italy, Chile and South Africa.
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Sainsbury’s has started selling the UK’s first widely distributed wine made without the addition of sulphites.
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Women are to be targeted in a government anti-drinking advertising campaign
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The UK is the top importing country for Rioja.
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Grape-growing is going to change in the future because of global warming.
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Tetrapaks use 80% less energy to produce than glass, making them a good packaging alternative from the environmental point of view.
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The Co-op is highlighting Fairtrade Fortnight, which kicks off on 25th February
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Malbec and rosé were the big success stories last year as far as wine from Argentina is concerned.
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Germany is in a unique position to offer consumers a wine with less punishing levels of alcohol than many other countries’ wines
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A South African wine producer has adopted foot treading for some of its grapes but hardly in the traditional way since the treading is being done by an elephant.
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Jacob’s Creek is planning to lower the alcohol level of its wines to not more than 14%.
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Australian wine doesn’t necessarily have a much higher carbon footprint than wine coming from other countries to the UK
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Marks & Spencer is targeting younger, female drinkers with the launch of a ‘brand new port style’.
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Oddbins is to go down the route of Majestic by starting to sell wine by the case in nearly 50 stores later this year.
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The Office of National Statistics (ONS) has updated its methods for calculating wine consumption in drinking surveys
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An Alsace producer is putting the amount of residual sugar on the labels of its Rieslings to help consumers know which wines are sweet and which dry.
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A shipment of more than 3,200 bottles of Andre sparkling wine made in California was seized and destroyed by Belgian customs authorities
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What do you put on the label of a bottle of wine that doesn’t have a name? That’s the problem right now for producers in Friuli Venezia Giulia
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