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ThirtyFifty - Hens

Wine News

Sheep employed at Nyetimber

As many vineyards turn to organic and biodynamic principles producers are looking at non-chemical alternatives. Last week Nyetimber brought 400 sheep to their vineyards to help with their weeds and pests. They will be helping until end of February when they return to their farms for lambing. Great for vineyards producing BAAAA-rola's we imagine!